EP. 65 Wine, Burgundy & Value EP. 66 Bushfires & The People Behind the Bottle EP. 67 Price Rises & Reading the Drinks Market EP. 68 Five-Star Standards & The Machinery Behind Luxury EP. 69 Standards Over Trends EP. 70 Is the Review System Rigged? EP. 71 A Dark Week in Hospitality EP. 72 The Cost of Culinary Excellence EP. 73 From POV Cooking Videos to $25 Cocktails EP. 74 Fuel Prices, Fishing & Food Supply EP. 75 The Rising Cost of Hospitality: Fuel & Supply Chain Breakdown EP. 76 Travel for Food: Michelin, Hidden Gems & Where to Eat Next